I LOVE hot apple cider in the winter, so it is only natural that I started looking for mulling spices that I can give as gifts at Christmas. I started with this recipe here, but adapted it some for my preferences.
4 cups brown sugar
3 tablespoons cinnamon
1 tablespoon ground orange peel
1 tablespoon cloves
1 tablespoon allspice
1 tablespoon nutmeg
Mix everything together, making sure that you break up the chunks of brown sugar.
Instructions for use: Add 1/2 cup of mix plus 1 cup of water to 2 cups of cider or juice. Bring to a boil and then simmer until ingredients are dissolved and all is well combined. Enjoy!
*Note: For a single serving, use 2-3 Tablespoons to 1 cup of cider*
Sunday, December 14, 2008
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