Monday, December 21, 2009
It's a good week at CVS
Nivea body wash
Almay mascara
Oral B toothbrush
Oral B Glide floss (truthfully, don't remember the brand)
Thermacare heat wrap
CVS brand hand lotion
Hershey's candy bar
Boudreaux's butt paste
Used 20 ECB
Paid $4.09 Out of pocket
Earned almost 15 ECB
Not too bad! I am out of the CVS habit, or I would have bought a few items, and rolled over my ECBs to pay for the butt paste and candy bar. Alas, I am rusty. Anyway, I thought the deals were great, and was very excited to find everything I wanted actually in the store for once:-) It pays to go on Sunday afternoons. Happy savings and Merry Christmas to all!
Tuesday, December 15, 2009
2009 Thrifty Christmas Gift Idea #5
Easy Photo Blocks and Tiles
Easy Wooden Picture Frame
Wednesday, December 9, 2009
2009 Thrifty Christmas Gift Idea #4
The museum gift stores contained many wonderful items, especially the gift store at the Craft and Design Museum (which specializes in handcrafted items in addition to typical gift store fare). I found these adorable vintage button rings and fell in love with them. I tried on multiple rings, but did not buy one because none of them felt right (I bought one for my friend's daughter, though:-). Then, at the next museum, they had another display of rings. Jeni walked right up, picked up a ring and said "This one is yours!" And it was (that is why she has been my friend for 20+ years)! I love this ring, and thought what a great gift this would make.
The internet being the amazing thing that it is, I found an easy tutorial for homemade vintage button rings here. Another fun gift for you to try!
Monday, December 7, 2009
2009 Thrifty Christmas Gift Idea #3
Friday, December 4, 2009
2009 Thrifty Christmas Gift Idea #2
Wednesday, December 2, 2009
2009 Thrifty Christmas Gift Idea #1
Okay, so here's the deal. I can't publish pictures of all the things I am making/hoping to make this holiday season. But that doesn't mean I can't share some of the projects that are inspiring me, right? Just know, family and friends, that just because I post something DOES NOT mean I am making it for you! It also doesn't mean I am not :-)
So here's one I just found--a photo Rubix Cube. How fun, simple and memorable is that? Find it here.
Time waster
Monday, November 30, 2009
Things I made but forgot to photograph!
Remember this jumper? I made one in Dallas Cowboy fabric (with a small starry print on the reverse) for a friend...and forgot to take a picture.
For my friend who is pregnant with her third baby, I made a little pampering kit, including the soft basket and therapeutic neck wrap from this spa set. Again, no picture of the components of the basket, and though I have a shot of Alyson opening the basket, it is more a picture of Alyson than the basket, and I won't publish that here:-)
So just know that I am still sewing, though I am not very good at showing off my work right now. And with Christmas right around the corner, you may not see many pictures for a little while...the elves have to keep some things secret, you know!
Sunday, November 29, 2009
Just in time for Cyber Monday
Ebates is a website that offers you cash back for shopping online, and during the Christmas holidays, their cashback offers have greatly increased. For example, if you shop through Ebates at Old Navy, you will get 10% back on your purchases (compared to the usual 2%)--Kohls is 4%, Shutterfly is 15%, and I could go on and on. In addition to cashback for purchases, they also offer coupon codes and discounts to TONS of stores.
So how does it really work? Simply go to Ebates and sign up for an account. Then search for your favorite store and see what kind of offers Ebates can find for you. Click through to the store, which will open up a "ticket", do your online shopping, and you are done! Once a quarter, you get a 'Big Fat Check' from Ebates. Oh, and did I mention that you will get $5 simply for signing up and making a purchase? Not too shabby!
Tuesday, November 24, 2009
Baby gifts in Mirabelle fabric
Monday, November 23, 2009
Fun Christmas Stocking!
Monday, November 16, 2009
Target finds
1. Remember my Fall Wardrobe Staple? My Target has these long-sleeve Merona tee-shirts on sale for $6.00 this week. **clears throat** I bought three :-) White, teal, and orange. I already had lime and gray, so I feel like I have a good selection now. AND I won't feel bad if they get messed up and I only wear them one season!
2. The other steal of a deal I found at Target was a 4 lb. box of Honeycrisp apples for $2.99. That is $0.75/lb for Honeycrisp apples, which are usually very expensive. The gentleman stocking the boxes of apples told me that my Target store (Wake Forest, NC) was simply sent too many. Here's the amazing thing--you could buy a four pound box of Honeycrisp apples for $2.99, and yet, right behind these apples was the 'loose produce', where you could bag your own Honeycrisp apples for $2.49 a pound. I almost bought two boxes, but decided I would refrain for now (though I might go back later in the week). If you like apples, you might want to pick up a box!
Wednesday, November 11, 2009
Loose change for gift cards
Thankfully, my husband and I worked through our differences and I don't steal his change anymore (at least not all the time, and when I do, I ask). AND I have found a way to turn my change into something productive : Coinstar. I had never used a coin counting machine before this time last year, because I knew to get cash back for your coins, the machines would charge a fee. What I didn't know is that you can trade your loose change in for gift cards and e-certificates and Coinstar will not charge a fee. Your loose change can become a gift card to ITunes or Amazon! And, just to make it even better, right now Coinstar is offering an additional $10 gift card when you change $40 or more. I did this promotion last year, and received the extra gift card just as promised. You should definitely check this out--Coinstar and free gift cards Works for Me!
I'm sure you wonder if I still sew...
I know I have talked about this blog before, but you really need to check out the Sew, Mama, Sew blog this month. November is Handmade Holidays month for them, and every day they post multiple tutorials and ideas for homemade Christmas gifts. I am so inspired by all the ideas...now if I only had an extra hour in the day:-)
Monday, November 9, 2009
Value of the Day
Thursday, November 5, 2009
Perfect for the freezer baked ziti
Baked Ziti
1 lb. ziti noodles (wheat)
2-3 cups spaghetti sauce of choice (large jar of sauce if using jarred sauce)
**add ground beef or leftover meatloaf if the sauce does not contain meat
1 cup ricotta
1 cup grated Parmigiano Reggiano, divided
1 ball (approx. 8 oz) fresh mozzarella, cubed, divided
Line one 13x9 pan or two 8x8 pans with two layers of foil, leaving the sides long enough to wrap over the top. Very lightly spray the bottom with cooking spray.
Bring large pot of water to boil over high heat, adding salt if desired. When water boils, add pasta and cook until just short of al dente. Drain the pasta and return it to the pot.
Add half of the spaghetti sauce to the pasta. Stir in ricotta and 1/2 cup grated Parmigiano, tossing to coat. Add one half of the cubed mozzarella ball and stir everything thoroughly. Turn the mixture out into the foil-lined pan(s). Top with remaining sauce, mozzarella and Parmigiano. Make sure mixture is completely cool, pull up the sides of the foil and wrap tightly. Write instructions for baking* on foil with Sharpie. Place pans in the freezer overnight. The next morning, pop the foil 'dishes' out of the pans, make sure the foil is tightly wrapped, and put ziti back in the freezer until you want to eat it!
To bake: Remove ziti from freezer and place in appropriate sized pan. Allow to defrost overnight in the refrigerator. *Preheat oven to 375 degrees. Bake until the cheese on top is melted and lightly browned, and sides are bubbly, approximately 20-25 minutes.
Notes: I originally saw this recipe on Rachael Ray, and I have adapted it for my family. She made her sauce from scratch (using meatloaf), and instead I use leftover homemade spaghetti sauce OR when in a rush, Ragu Robusto. I have substituted 'ordinary' shredded Mozzarella, and it just isn't as good. I don't buy Parmigiano Reggiano, but just use grated Parmesan :-) One batch makes a TON, so for my little family I split it into two 8x8 pans. It freezes like a dream!
Wednesday, November 4, 2009
Fabric swatches for nursing covers
Friday, October 30, 2009
First Christmas ornament of 2009
Monday, October 26, 2009
Swagbucks alert!
Friday, October 23, 2009
Chocolate Chip Pumpkin Cheesecake
Chocolate Chip Pumpkin Cheesecake
1 cup (about 30 wafers) vanilla wafer crumbs
1/4 cup cocoa
1/4 cup powdered sugar
1/4 cup (1/2 stick) butter or margarine, melted
3 packages (8 oz. each) cream cheese, softened
1 cup granulated sugar
3 Tablespoons all purpose flour
1 teaspoon pumpkin pie spice
1 cup canned pumpkin
4 eggs
1 1/2 cups semi-sweet chocolate chips
Heat oven to 350 degrees. In medium bowl, stir together crumbs, cocoa and powdered sugar; stir in butter. Press mixture onto bottom and 1/2 inch up side of 9 inch springform pan. Bake 8 minutes. Remove from oven; cool slightly. Increase oven temperature to 400 degrees.
In large mixer bowl, beat cream cheese, granulated sugar, flour and pumpkin pie spice until well blended. Add pumpkin and eggs; beat until well blended. Stir in small chocolate chips; pour batter into prepared crust. Bake 10 minutes. Reduce oven temperature to 250 degrees; continue baking 50 minutes. Remove from oven to wire rack. With knife, loosen cake from side of pan. Cool completely, remove side of pan. Refrigerate before serving. Cover and refrigerate leftovers.
Thursday, October 22, 2009
Pumpkin Apple Streusel Muffins
Pumpkin Apple Streusel Muffins
Muffins:
2 1/2 cup flour
2 cups sugar
1 1/2 teaspoon pumpkin pie spice
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs, slightly beaten
1 cup canned pumpkin
1/2 cup vegetable oil
2 cup peeled apples, finely chopped
In large bowl, combine flour, sugar, spice, baking soda and salt. In medium bowl, combine eggs, pumpkin and oil. Add liquid ingredients to dry ingredients; sitr just until moistened. Stir in apples. Spoon batter into 18 greased or paper-lined muffin cups, filling 3/4 full. Proceed with making streusel.
Streusel Topping:
2 Tablespoons flour
1/4 cup sugar
1/2 teaspoon cinnamon
4 teaspoons butter
Combine flour, sugar and cinnamon. Cut in butter until mixture is crumbly. Sprinkle streusel topping over batter. Bake in preheated 350 degree oven for 35-40 minutes or until toothpick comes out clean.
Last recipe is Chocolate Chip Pumpkin Cheesecake! See you tomorrow!
Wednesday, October 21, 2009
Pumpkin Cookies with Brown Sugar Glaze
This cookie recipe is a tradition in my home, and from the time I was able to work in the kitchen by myself, they became my specialty. I am not a huge fan of pumpkin pie, surprisingly, but I love these cookies and would make them every Thanksgiving!
Pumpkin Cookies with Brown Sugar Glaze
Cookies:
2 cups flour
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon soda
1 teaspoon cinnamon
1 teaspoon pumpkin pie spice
1/4 cup butter/margarine
1 cup sugar
1 cup pumpkin
1 egg
1 teaspoon vanilla
Sift flour. Measure and resift with dry ingredients. Set aside. Cream butter or margarine and sugar. Beat in pumpkin and egg. Add dry ingredients at once, blending only until there is no trace of flour. Stir in vanilla. Drop on lightly greased and floured cookie sheet. Bake at 350 degrees about 12 minutes.
Glaze:
3 Tablespoon butter
1/2 cup brown sugar
1/4 cup milk
1 teaspoon vanilla
1 cup plus 1 Tablespoon powdered sugar
Measure first 3 ingredients into a pan and boil 2 minutes, stirring constantly. Stir in sugar and vanilla and allow to cool slightly. Spread on cookies.
Tomorrow: Pumpkin Apple Streusel Muffins
Cookie recipe coming soon
Tuesday, October 20, 2009
Pumpkin Cream Cheese Snack Cake
Pumpkin Cream Cheese Snack Cake
3 Tablespoons applesauce
1/4 teaspoon salt
1/2 cup white sugar
1/4 cup brown sugar
1 egg
1/2 cup pumpkin
1/6 cup water
7/8 cup flour (half white/half wheat)*
3/4 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon nutmeg
Mix applesauce, salt, sugar, egg, pumpkin and water together. Sift dry ingredients together in separate bowl and then combine with wet ingredients. *I used 1/2 cup of white flour and just under 1/2 cup of wheat flour.* Spread batter into greased 8x8 pan withholding one tablespoon of batter.
Cream Cheese topping:
4 oz. cream cheese (reduced fat is fine:-)
1/8 cup sugar
1/8 teaspoon vanilla
1/2 egg**
Blend these four ingredients together until smooth. **For the 1/2 egg, I beat an egg in a separate bowl and then pour half of it into the mixture. You can also use just one small egg.** After ingredients are blended, dollop the cream cheese mixture on top of the pumpkin batter. Swirl with knife. Drop the last tablespoon of batter across the top and swirl again. Bake at 350 degrees for 20-25 minutes until tester comes out clean (the cream cheese may be a little gooey).
This recipe is again a halved recipe which is why several of the measurements appear strange. The 8x8 size is perfect for a couple of days snacking, and you don't have to feel guilty about eating a HUGE pan of goodies by yourself. Enjoy!
HT: KD
Come back tomorrow (my birthday!) for a family tradition of mine, Pumpkin Cookies with Brown Sugar Glaze
Monday, October 19, 2009
Pumpkin Chocolate Chip Muffins (light version)
Pumpkin Chocolate Chip Muffins
2 eggs
1/4 cup oil
1/2 cup applesauce
8 oz. canned pumpkin (approx. 1 cup, or half a can)
1/4 cup brown sugar
1/2 cup white sugar
1 1/2 cups flour (3/4 cup white flour, 3/4 wheat flour)
1 teaspoon baking soda
1 teaspoon baking powder
1-2 teaspoons cinnamon
a dash of nutmeg and cloves
1/2 teaspoon salt
1/2 teaspoon vanilla
6 oz semisweet chocolate chips
Preheat oven to 400 degrees. Combine eggs, oil, applesauce and pumpkin until well blended. Stir in sugars. In a separate bowl, sift together flours, baking soda, baking powder, cinnamon, nutmeg, cloves and salt. Gradually add flour mixture to wet mixture. When combined, stir in vanilla, and then chocolate chips. Grease muffin tins or line with paper liners. Fill muffin tins 3/4 full, and place in oven. Bake for 16-18, or until tester comes out clean (make sure you avoid the chips when inserting tester:-). Makes approx. 16 muffins.
Note: You may want to add more spices or cut back on them depending upon your preference. This recipe is a halved variation on one I found on Recipezaar, so the recipe is easily doubled and makes TONS of muffins! Feel free to double it, though, because you will love these muffins and eat them quickly.
HT: Money Saving Mom
Tune in tomorrow for a recipe for Pumpkin Cream Cheese Snack Cake!
Thursday, October 15, 2009
My Glade Scented Oil Tin Design
Check out this design entry from the "Design The Next Glade® Scented Oil Candle Tin Contest"
Wednesday, October 14, 2009
Fall = Apple Cider and Mulling Spices!
One of my favorite parts of fall is the abundance of apples; they are my favorite fruit, and I cannot get enough of them! Fresh from the mountains apples are the best:-) Last Christmas I "concocted" my own recipe for mulling spices to add to apple cider. In fact, it was one of my first posts on this blog. Since apple cider is appearing everyone in stores and coffee shops, I thought I would repost my recipe for mulling spices. It definitely Works for Me (and, as an aside, it worked wonderfully as Christmas gifts last year too!).
4 cups brown sugar
3 tablespoons cinnamon
1 tablespoon ground orange peel
1 tablespoon cloves
1 tablespoon allspice
1 tablespoon nutmeg
Mix everything together, making sure that you break up the chunks of brown sugar.
Instructions for use: Add 1/2 cup of mix plus 1 cup of water to 2 cups of cider or juice. Bring to a boil and then simmer until ingredients are dissolved and all is well combined. Enjoy!
*Note: For a single serving, use 2-3 Tablespoons to 1 cup of cider*
Thursday, October 8, 2009
Sunday, October 4, 2009
Love the 90% section
Friday, October 2, 2009
Trio of skirts
Wednesday, September 30, 2009
Fall wardrobe staple
By the way, I am not affiliated with Target in any way. Their long-sleeve t-shirt just Works For Me.
Tuesday, September 29, 2009
Get Crafty
I demonstrated simple sewing by showing the ladies how to make this skirt.
My sewing machine is a Brother-CS6000i, and I love it! It is not terribly fancy, but it accomplishes what I need.
For more simple sewing, try out this tutorial for Swaddling Blankets here--it is all straight lines, which is great practice for a beginner. If you want more of a challenge, I love this top by Made by Rae.
Other great sewing websites to check out:
Sew, Mama, Sew Blog
The Long Thread
Moda Bake Shop
I will be adding a blog list soon, and you can check those out.
My favorite online fabric stores:
Sew, Mama, Sew
Fabric.com
Pink Chalk Fabrics
JoAnn Fabric and Craft (I get most of my notions at my local JoAnns, but I often find things online as well)
Etsy (search for fabric under supplies)
EBay (it is best to search by fabric designer-i.e. Amy Butler, Anna Maria Horner, etc--to help narrow the search)
I would love to hear your favorite sewing/crafting website! Thanks for reading.
Saturday, September 26, 2009
Seeing stars
Purple and pink lollipops (I didn't make those:-), and wooden stars that I painted to hang on the front door. I used some of the texture paint I won in a recent giveaway (the sparkles on the stars), and they turned out nicely.
I cut stars out of several different scrapbook papers, and hung them from my mantel, back door, and entryway into the kitchen/dining room.
I cannot take credit for this mobile--my dear friend Alyson made it, and she did a great job! It is airy and beautiful, and looked gorgeous hanging over the food table.
Yummy cupcakes! Yellow cake cupcakes with buttercream frosting, and peanut butter cupcakes with milk chocolate glaze
Reversible (SEC) jumper
Wednesday, September 23, 2009
Honey Vanilla Granola
1/2 cup honey
2 tsp. cinnamon
1 tsp. vanilla
dash salt
4 cups whole oats
Preheat oven to 350 degrees. In small saucepan, melt the butter and honey together. Stir in cinnamon, vanilla and salt until thoroughly melted and mixed. Pour over oats and mix well. Spread coated oats out in a thin, even layer on greased cookie sheet or jelly roll pan. *Bake for 8-10 minutes, take out of the oven and stir the oats well. Return to the oven and bake for another 8-10 minutes. Remove the oats from the oven when they start to turn golden brown or they will burn! The granola hardened and darkens as it cools.
*You may have to play with this baking temperature and length of time to get the granola the way you want it.
I love this simple, delicious granola sprinkled over vanilla yogurt. It works for me! You can add in all kinds of things like slivered almonds, or coconut, but my family likes to keep it simple with just whole oats. Sometimes I sprinkle a little brown sugar in with the oats for added sweetness and color, but it is not necessary. This granola is great for breakfast. Hope you enjoy! For other Works for Me Wednesday ideas, see here.
Friday, September 18, 2009
Creative spurts
Two nursing covers (on the top, the hummingbird fabric and the Pistachio Paisley), and three skirts (bottom, left to right, Ginger Blossom for Girl, Pistachio Paisley for the babysitter, matching Ginger Blossom for me, Mommy). I will post pictures of the completed products once they are finished!
Oh yeah, and cupcakes:
I am hosting a baby shower for a friend (hi Emily!) next weekend, and I want to make the perfect cupcakes. The only problem? My friend (hi Emily!) is a cake decorator. And she is GOOD. So I am afraid I won't hit that mark, but I am having fun trying out a couple of recipes before next Saturday.
SCORE! (aka Harris Teeter triple coupons)
I bought:
2 bags Wacky Mac pasta
2 packets Mahatma saffron rice
2 boxes Barilla pasta (one Barilla "Plus", one "Whole Grain")
2 boxes PopSecret popcorn
4 bags Martha White muffin mix
2 sticks Spray n Wash
1 Fiber One poptart
1 Sure deodorant
1 Colgate toothpaste
1 Kotex pantiliners
1 Dial handsoap
1 Betty Crocker frosting
Total before coupons: $25.68
Total after coupons: $2.49
Total saved: 90.3% Whoo-hoo!!
Thursday, September 17, 2009
Kashi Cereal for CHEAP at Target
I purchased five boxes of Kashi Honey Sunshine cereal at $2.88/box.
Coupons used:
One "Get One Free Box" coupon
one $2.00 off coupon
three $1.50 off coupon
Total cost for five boxes of cereal: $5.24
Plus I received a $5.00 Target gift card for purchasing five Kashi items. So if you count the $5.00 gift card, I spent less than $0.05/box! I used the gift card to buy some facial wash for my husband, which was also on sale, so not too shabby!
Sorry there is no picture, but I have already put away the five boxes of cereal and do not want to drag them out again!
** The free coupon and the $1.50 off coupons were mailed to me through Vocalpoint. The $2.00 off coupon came with a sample of the Kashi cereal. Target now participates in price matching, and I have heard that Walgreens had Kashi cereal even cheaper this week, so there is a possibility of getting things even cheaper. **
Wednesday, September 16, 2009
My handsome little man
PS--I am open to birthday suggestions!
Tuesday, September 15, 2009
I have no originality
Thursday, September 3, 2009
Self-portrait
I won a fun giveaway!
Sunday, August 30, 2009
More Wonderland and a pie crust
And for those who enjoy food, I made my first pie crust this past week. My mom always made pie crusts when I was growing up, but I have been afraid to try them (kind of like quilting). But I took the plunge, and the crusts didn't turn out too bad! They might have even been good:-) The Pizza Rustica (see pic below) was delicious, with or without the pie crust
Monday, August 24, 2009
Monday Links
Glueless Collage Gift (great gift for toddlers)
Little Pink House Tutorial (from Sew, Mama, Sew's hand sewing month)
Tooth Fairy Bags (too cute to resist!)
Shirt to Dress Refashion (if only I could look at my clothes in this manner--always available for redesign!)
Reusable Sandwich Wrap (cute way to help reduce waste)
Friday, August 21, 2009
Paypal money from Swagbucks
Thursday, August 20, 2009
How many of these can I make?
Saturday, August 15, 2009
Labor and Delivery, pt.4 --Coming home from the hospital
Have someone fill your pain prescription as soon as you get home—taking the medication regularly will make a huge difference! The day that you leave the hospital you will feel sore—it will be the first time you have moved around so much since the baby was born, so expect to be tired, sore and emotional.
Make sure your bathroom cabinet is stocked with these items:
- sanitary pads (no tampons)
- moistened, unscented wipes *optional*(this sounds crazy, but Pampers makes a Sensitive Skin baby wipe that works great—you just cannot flush them)
- Tucks Hemorrhoid pads *optional*--Tucks pads are cooling and calming
- Pericolase medication (stool softener and gentle laxative)—helps keep you regular and prevents your bowel movements from being painful
- Spray bottle (from hospital) for cleaning yourself
- Dermaplast—also from hospital—topical numbing spray that is such a blessing when you are sore
Your first night home from the hospital will be really rough, but you will survive! Expect to cry a lot at first. Know that every woman experiences these emotional ups and downs, and it is normal. The baby blues last through the first couple of weeks and then things stabilize—but they will suddenly pop back up at random times! It’s normal to cry. If you feel like your baby blues are unmanageable, or are lasting a very long time, please reach out to friends and family for help.
In your budget, plan for an additional expenditures in doctor’s co-pays. Your baby will visit the doctor approximately 4 times in 2 months (though this varies by office): 72 hours after discharge from hospital, 2 weeks, 1 month and 2 months. Each of these visits will cost you an office co-pay, and if you do not plan for those fees, it can catch you off guard.
Above all, relax and enjoy this time. Labor and delivery may be painful, but it is the most rewarding thing you will ever experience. It is exciting! Look forward with anticipation and joy, and know that your friends and family are praying for you, supporting you and ‘cheering you on’ during this wonderful time. I hope that this series has been helpful to you. Please let me know if you have advice or thoughts to add. Thanks for reading!
Thursday, August 13, 2009
Labor and Delivery, pt. 3 --Packing for the hospital (what TO pack)
What you DO want to pack in your hospital bag:
- hairband or clips to hold your hair back, if necessary
- anything that helps you relax for delivery and afterward—an I Pod with your favorite music, a book, a scented lotion
- change for the snack machines or a bag of snacks (especially for your hubby)
- at least one nursing bra (a sleep bra is a must, and maybe another one to wear coming home)
- nursing pads—during the first few days, I would recommend Lansinoh Brand Ultra Soft Nursing Pads (Babies R Us carries them). They are more expensive, but they are the softest, and when you start nursing, your breasts will appreciate the softness of those pads. You will be able to move to other pads later.
- Tums if you are prone to heartburn. I was not prone to it, but had horrible acid reflux/heartburn during labor. The nurses would not give me anything, but I could have taken the Tums if I had some with me
- camera, extra batteries/charger, film (each hospital has different regulations about videography during labor, so check for their policies)
- cell phones and chargers
- comfortable, loose tops or short nightgowns. Look for something that buttons down or is big enough to pull up for nursing ease. Pants/bottoms are not necessary—you will be bleeding enough after the delivery that you might mess up the bottoms anyway. A light-weight robe is nice—I used a short robe that I pulled on over a tank top, and that worked great
- moisturizing body lotion—if you should have an epidural, your skin may itch as it wears off. Lotion helps!
- flip-flops for the shower
- your favorite toiletries (i.e., scented shower gel from Bath and Body Works if you like that), your makeup, lotions and perfume—anything that will help refresh you and make you feel better
- slippers or socks—the hospital floor can get cold!
- know what pediatrician you plan to use—they will ask you this in labor and delivery
- book or magazine (something light and fluffy) for you; book or magazine for your husband—you may need this during labor and delivery while you “wait” to dilate, or to help you relax at the end of the day when visitors and family have left
- list of people to call with their phone numbers
- outfit to bring the baby home
- outfit for you to travel home—look for comfortable, loose fitting separates: you will not be able to fit back into your pre-pregnancy sizes immediately! Though it is no fun to wear them after the baby comes, maternity pants may feel the most comfortable (or something with a drawstring waist)
Tomorrow: Coming Home from the Hospital
Wednesday, August 12, 2009
Labor and Delivery, pt.2--Packing for the Hospital (what not to pack)
What you DON'T have to pack in your hospital bag:
- diapers
- wipes
- baby clothes other than an outfit to bring the baby home—the hospital will provide tiny little white shirts to dress your little one
- baby blankets—the hospital will provide a receiving blankets
- sanitary pads
- lots of underwear for you—the hospital has disposable underwear that you will, strangely enough, come to love after labor and delivery;-)
- multiple pairs of pants for you
- nursing pillow, unless you just want to have it, the nurses will assist you with helping the
- baby latch on using hospital pillows, etc
- bottles for the baby, unless you plan to bottle feed and want to use a particular bottle
- jewelry—you may have to take it off, and you don’t want to risk losing it
- long distance calling card—everything says no cell phones, but the nurses do not mind you making the occasional call
- pillows—hospital has plenty!
Tomorrow: What TO pack for the hospital
Tuesday, August 11, 2009
Info for Labor & Delivery, pt.1
*I realize this is departure from my usual blog posts. I am a list-maker, and shortly before the birth of my first child, received a list of "what I should pack for the hospital" from a dear friend. I have expanded on that and created a Labor & Delivery document that I share with all my friends expecting their first child. Since I have several friends expecting their first baby soon, I thought I would post my information on my blog as well. I hope you find this four part series enjoyable and informative. Feel free to add your thoughts or advice!*
A disclosure: the information below is my opinion and my opinion ONLY. Everybody experiences pregnancy, labor and delivery differently, so what worked for me/happened to me may not work for you or happen to you. I share this information because it might help you at some point, or will at least give you a starting point.
ONSET OF CONTRACTIONS (YOUR BABY IS COMING!!):
- I am not convinced that any one thing puts people into labor—and believe me, I tried it all: walking, raspberry tea (it is supposed to help stimulate uterine contractions), and yes, *even* sex. I did not have any contractions or signs of labor until I woke up in the middle of the night with powerful contractions.
- It is hard to believe, but Lord willing, you WILL JUST KNOW when you are having real, labor-starting contractions. They wake you up out of a deep sleep, they do not go away with movement, they make you want to walk around, you cannot talk through them (and have to work on breathing through them), and they put immense pressure on your bladder and rectum (no offense, but when my contractions started, I went to the bathroom non-stop!).
- Realize that your water may not break before you go to the hospital—and if it does break, it may gush or it may trickle. The experience is different for different women.
- If at all possible, EAT before you go to the hospital, because they won’t let you eat there. Stay hydrated if nothing else.
- Take a long, hot shower or bath—it will relax you and your body, help you not to fight the contractions, and make you feel better for what might be a ‘long haul.’
- Relax and don’t fight against the contractions. If you have a chance to read up on the Bradley Method, they have great suggestions for relaxing positions and exercises to help you through the contractions. You can use these even if you do not use the entire Bradley Method (completely natural childbirth).
- Trust your doctor and Labor and Delivery nurse. Ask your Labor and Delivery nurse any questions you have, and get her advice on anything of which you are unsure. She is there to help you and support you in any way she can—and you will LOVE HER for it!
- Pray. Pray that you will clearly know when you go into labor. Pray for a healthy labor with no complications. Pray for peace from anxiety. Remember that God designed women's bodies to deliver babies, though while you are pregnant you may think the day will never come! Marvel at this amazing experience, and enjoy it!
Tomorrow: What NOT to pack for the hospital...
Friday, August 7, 2009
And yet another summer dress
*This one seems so much shorter than the other two--it was actually the first one I made, and the fabric for the skirt was much longer and had to be hemmed. The other two similar dresses I left unfinished at the bottom and they were just the right length. Oh well--maybe she can wear it as a top when it gets too short.
Free books!
Swagbucks!
Swagbucks is easy to use--simply sign up at Swagbucks, start searching, and earn! The results from a Swagbucks search comes from Google and Ask.com, so the search results are reliable and similar to what you find using Google. When you search, you will win "Swagbucks", which you can accumulate for a variety of prizes from gift cards to IPhones. You can also earn Swagbucks by trading in cell phones, video games and consoles, and through Swag codes that come in the Swagbucks newsletter. I like to trade in 45 Swagbucks for a $5 Amazon.com gift card, which is how I earned the free books.
Some tips for using Swagbucks:
1. Sign up now, and start referring your friends! As your friends sign up and earn Swagbucks, you also get a portion of what they earn.
2. Download the toolbar for quicker searching and points earning.
3. Check Swagbucks first thing--use it to do your first few searches in the morning, and try to go ahead and win your bucks. Once you have earned Swagbucks for the day, go about your regular internet use.
4. Use Swagbucks on Fridays, which is Mega Swagbucks Day! Swagbucks are often awarded in the 1, 2, and 3 dollar amounts, but on Friday they can be much higher.
5. Sign up for the Swagbucks newsletter, which often has a free code that you can 'grab'.
6. Play around the site and see all of the ways you can earn and win, and all of the wonderful prizes available.
I purchased these books using Amazon gift cards that I had saved from Swagbucks as well as an Amazon gift card from a credit card rewards program. Free books!!
*Checking books out of the library is the next best thing to getting books for free, and sometimes may even be better if you are not certain you want to purchase the book. Use your local library!
Wednesday, July 29, 2009
A new favorite fabric line
I love the mailman (mail lady, in my case!)
These stunning cards are from Dianna at Someday I'll be.... I received five cards and have already used one...I am going to ration them out very carefully.
This is a yard of ladybug fabric from 2Hippos. She graciously included a few cute charm squares as well!
From Tammie at Crafty Tammie I received a beautiful 'apple picking bag' stuffed full of fabric scraps and other goodies.
My blog friend, Beth at Wee Pereas was de-stashing this summer, and graciously shared some fabric with me. I sent her a few cute boy fabrics in return!
Thursday, July 23, 2009
Great ideas for your freebie stockpile
Crystal at Money Saving Mom
Michelle at Boise Bargain Shoppers
Angie at Being Dutch
Tuesday, July 14, 2009
Homemade baby gifts for sale
Nursing cover in Hello Betty by Chloe's Closet fabric --$25
UNC Tarheels diaper clutch available (ask me about the NC State one if interested:-) --$12
Nursing cover in purple with white polka dots and floral ribbon trim --$20 **SOLD**
Nursing cover in light blue with cream scrollwork print --$20
Brown quilted bib with white trim and bear applique--$8
Tuesday, July 7, 2009
Say Cheese!
I bought 20 blocks and bags total, which cost $19.80 total--and then, I received a $4.00/off my next purchase catalina! Whoo hoo! $15.80 for 20 things of cheese--can't beat that. Now anyone care to guess how long it will take us to go through this cheese?